Garlic Naan

Directions

• Step 1 First step take a wide bowl add yeast,sugar,water mix well until foamy mixture for 15 minutes.
• Step 2 Then add wheat flour,milk,all purpose flour,oil and salt mix well knead the dough well .
• Step 3 Then take a wet muslin cloth or paper towel place on the dough close the lid keep aside for 2 hours minimum.
• Step 4 After 2 hours take the dough knead for 5 minutes.
• Step 5 Next step take a lemon sized dough mixture on the flat kitchen counter top dust with little all purpose flour with the help of rolling pin make a oval shape Naan then sprinkle little chopped
• Step 6 Garlic add coriander leaves and sprinkle Kalonji little.
• Step 7 Take a gridle allow it to become hot grease with little oil then place the Naan allow to cook for 2 to 3 minutes until bubbles then flip place directly on the flame for 2 seconds only as it tends to burn if kept longer time.
• Step 8 Lastly add butter to give nice texture to the Garlic Naan.
• Step 9 Serve with an sides either veg or non vegetarian curry.