Pistachios Raspberry Falooda
July 30, 2018
: 3
: 20 min
: 30 min
: 50 min
: Easy
This Falooda recipe is my creation with Pistachio and Raspberry taste unique and awesome dessert delight. A Falooda Delight
Ingredients
- Falooda sev /Vermicelli - 1/2 cup
- Milk - 1cup
- Powdered sugar - 2thsp ( depends)
- Pistachios powder -tsp
- Green color optional - pinch
- Basil seeds/ Sabza - 1/2 cup
- ( soaked in water for 1hour)
- Raspberry Jello - 1/2 cup
- Pistachios IceCream - 3 scoops
- Strawberry syrup - 1tsp.
- Dry fruits Almonds,Pistachios
- Tutti Frutti - 1tsp.
- Sweet chewy candy (optional)
- Cherry 🌸
Directions
- Step 1 Take a pan add milk allow it to boil then add Falooda vermicelli cook for 10 minutes until the the texture gets to thick consistency
- Step 2 Add powdered sugar along with few drops of green 💚color and Pistachios powder mix well.
- Step 3 Keep aside allow to cool. Refrigerate for 2 hrs.
- Step 4 For serving:Take a glass first step add Raspberry jello 2tsp, Sabza seeds 2tsp,followed by Falooda vermicelli mixture,then add strawberry syrup,Raspberry Jello,Sabza, Pistachio Ice-cream,dry fruits almond ,Pistachios,tutti Frutti, sweet candy and cherry.
- Step 5 Note: To enjoy Falooda follow step by step instructions then serve immediately .